4
tomatoes, halved crosswise
1/4
cup balsamic vinaigrette dressing
1/4
cup grated parmesan cheese
HEAT grill to medium heat.
PLACE tomatoes, cut-sides up, in disposable foil pan. Drizzle with dressing; sprinkle with cheese.
PLACE pan on grill grate; cover with lid.
GRILL 15 min. or until tomatoes are softened and cheese is lightly browned
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