There is a fajita sauce I absolutely LOVE that I wanted to share. The sauce is by World Harbor's. The only place I can find it is at Harmon's (near the BBQ sauces). Everyone that has tried this sauce has LOVED it! This is what I do but you can adjust to your liking:
In a frying pan, place cut up chicken breasts into slices (or whatever kind of meat you want) and cook through. I have also used Costco's rotisserie chicken. Cut up bell peppers, red peppers, onions and place in pan. Pour fajita sauce over (with maybe a little water) and put lid on pan. Cook until vegetables are tender. Serve in tortillas with lettuce, tomatoes, cheese, avocado, and sour cream (we like to use plain greek yogurt).
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